Ingredients

• 1 head romaine, chopped

• 1 tbsp olive oil 

• 2 tbsp fresh lemon juice

• 5 dates, chopped into bite size pieces

• 1/8 cup shelled pistachios

• 5 juicy green olives, sliced thinly

• 8 cherry tomatoes, halved

• 2 tbsp fresh basil leaves, chopped 

• Sea salt and fresh black pepper to taste

• 2 tbsp Spicy Harissa Fun Tahini 

Method

In a medium mixing bowl, toss romaine, olive oil and lemon juice. Plate and sprinkle with remaining ingredients then drizzle with Fun Tahini!