WHAT IS TAHINI?
The short answer is: Tahini is ground, toasted sesame seeds.
You might already know that… So let us take you to experience the best kind of sesames out there! The best tahini is mildly nutty, creamy, and savory—you should want to eat it plain with a spoon. It's rich and melts in your mouth, with a texture like a loose nut butter. You want to keep your tahini handy - in the front of your fridge so you can just add it to anything, make a salad dressing with it, grilled veg/ meat? Sauce with it! Just on your bread… or even in your yogurt.